Work

A New Era Probiotics, Prebiotics & Synbiotics

Year: 2020

Type: article

Authors: Nandani Goyal, Varsha Yadav, Mahima Rastogi

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W3038833799

FWCI: 0.399

Cites: 57

Cited by: 3

Related to: 10