Work

Listeria monocytogenes Prevalence Varies More within Fields Than between Fields or over Time on Conventionally Farmed New York Produce Fields

Year: 2020

Type: article

Source: Journal of Food Protection

DOI: 10.4315/jfp-20-120

Authors: Anna Sophia Harrand, Laura K. Strawn, Paola Mercedes Illas-Ortiz, Martin Wiedmann, Daniel L. Weller

Institutions: Cornell University, New York State College of Agriculture & Life Sciences, Virginia Tech

Language: English

Topic: Listeria monocytogenes in Food Safety

Subfield: Biotechnology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Zero hunger

Open Access status: bronze

Funders: U.S. Department of Agriculture, National Institutes of Health, Centers for Disease Control and Prevention, National Institute of Food and Agriculture, National Institute of Environmental Health Sciences

Awards: G1409456455, G1772045690, Training in Environmental Health Biostatistics

OpenAlex ID: W3040341294

FWCI: 1.135

Cites: 49

Cited by: 24

Related to: 10