Work

Eating Fandom

Year: 2020

Type: book

Source: Routledge eBooks

DOI: 10.4324/9780429276675

Authors: CarrieLynn D. Reinhard, Julia E. Largent, Bertha Chin

Institutions: McPherson College, Swinburne University of Technology

Language: English

Topic: Food, Nutrition, and Cultural Practices

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W3043099686

FWCI: 0.481

Cites:

Cited by: 3

Related to: 10