Work

The Effect of UV-C Irradiation on Rot Control and Postharvest Quality of Greenhouse Tomato (Solanum lycopersicum cv. Newton)

Year: 2019

Type: article

Abstract: ‫ﭼﮑﯿﺪه‬ ‫ﮔﻮﺟﻪ‬ ‫ﻣﻬﻢ‬ ‫از‬ ‫ﻓﺮﻧﮕﯽ‬ ‫ﺑﺎﻏﺒﺎﻧﯽ‬ ‫ﻣﺤﺼﻮﻻت‬ ‫ﺗﺮﯾﻦ‬ ‫اﺳﺖ‬ ‫آﻟﻮدﮔﯽ‬ ‫ﻣﺴﺘﻌﺪ‬ ‫و‬ ‫ﻓﺴﺎدﭘﺬﯾﺮ‬ ‫ﺑﺴﯿﺎر‬ ‫ﮐﻪ‬ ‫ﻟﺬا،‬ ‫اﺳﺖ.‬‫ﻣﯿﮑﺮوﺑﯽ‬ ‫ﻫﺎي‬ ‫ﭘﮋوﻫﺶ‬ ‫ﺑـﻪ‬ ‫ﺣﺎﺿـﺮ‬

Source: Journal of Science and Technology of Greenhouse Culture

DOI: 10.47176/jspi.10.3.15211

Authors: Khaleghi, A., Dadbin, E., Asghari Marjanlou, A.

Institutions: Arak University, Islamic Azad University, Science and Research Branch, University of Tehran

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: diamond

OpenAlex ID: W3045341933