Work

Standards for essential composition and quality factors of commercial virgin coconut oil and its differentiation from RBD coconut oil and copra oil

Year: 2007

Type: article

Authors: Fabian M. Dayrit, Olivia Erin M Buenafe, Edward Chainani, Ian Mitchelle S. de Vera, Ian Ken D. Dimzon, Estrella G Gonzales, Jaclyn Elizabeth R Santos

Language: English

Topic: Coconut Research and Applications

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W3046111689

FWCI: 0.413

Cites: 5

Cited by: 39

Related to: 10