Work

p-Coumaric acid induces antioxidant capacity and defense responses of sweet cherry fruit to fungal pathogens

Year: 2020

Type: article

Source: Postharvest Biology and Technology

DOI: 10.1016/j.postharvbio.2020.111297

Authors: Xiaoyun Liu, Dongchao Ji, Xiaomin Cui, Zhanquan Zhang, Boqiang Li, Yong Xu, Tong Chen, Shiping Tian

Institutions: Chinese Academy of Sciences, Institute of Botany, University of Chinese Academy of Sciences, Ministry of Agriculture and Rural Affairs

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funder: National Natural Science Foundation of China

Awards: 果实抗病性应答与采后品质维持的分子关联及调控机制, G4995750861

OpenAlex ID: W3048699317

FWCI: 5.891

Cites: 47

Cited by: 103

Related to: 10