Work

Structure of the mature corn kernel. IV. Microscopic structure of the germ of dent corn

Year: 1952

Type: article

Source: Cereal Chemistry

Authors: M. Wolf, C. L. Buzan, M. M. Macmasters, C. E. Rist

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W3048785335

FWCI:

Cites:

Cited by: 10

Related to: 10