Work

Effect of maturity on comparative nutritive value and fermentation characteristics of maize, sorghum and millet silages.

Year: 2011

Type: article

Source: Pakistan Journal of Botany

Authors: Sohail Khan, A. Azim, M. Sarwar, A. G. Khan

Language: English

Topic: Ruminant Nutrition and Digestive Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: diamond

OpenAlex ID: W3081369251

FWCI:

Cites: 17

Cited by: 6

Related to: 10