Work

Plant-Based for the Madison-Based: University of Wisconsin-Madison Student Perceptions of the Plant-Based Diet and Options in and Around Campus

Year: 2019

Type: article

Abstract: Includes Maps, Tables, Appendices and Bibliography.

Source: Minds at UW (University of Wisconsin)

Authors: Erin Hepp, Matthew Laska, Sydney Lawson

Language: English

Topic: Agriculture Sustainability and Environmental Impact

Subfield: Ecology

Field: Environmental Science

Domain: Physical Sciences

Open Access status: green

OpenAlex ID: W3082467038

FWCI:

Cites: 18

Cited by:

Related to: 10