Work

The effects of stress on human food choice

Year: 1998

Type: dissertation

Study design: Observational Study

Source: UCL Discovery (University College London)

Author: Gretchen D. Oliver

Language: English

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W3083796901

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Related to: 10