Work

Production and characterization of Antioxidant peptides derived from Enzymatic hydrolysis of Surimi wastes

Year: 2013

Type: dissertation

Author: Chompoonuch Wiriyaphan

Language: English

Topic: Protein Hydrolysis and Bioactive Peptides

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

OpenAlex ID: W3088264167

Cites: 52

Cited by:

Related to: 10