Work

Influence of Ultrasound Intensification on the Continuous and Pulsed Microwave during Convective Drying of Apple

Year: 2020

Type: article

Source: International Journal of Fruit Science

DOI: 10.1080/15538362.2020.1830919

Authors: Jalal Dehghannya, Elahe Aghazade-Khoie, Maryam Khakbaz Heshmati, Babak Ghanbarzadeh

Institution: University of Tabriz

Language: English

Topic: Food Drying and Modeling

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W3092120272

FWCI: 1.329

Cites: 34

Cited by: 25

Related to: 10