Work

Viewpoint: Are food labels good?

Year: 2020

Type: article

Source: Food Policy

DOI: 10.1016/j.foodpol.2020.101984

Author: Cass R. Sunstein

Institution: Harvard University

Language: English

Topic: Consumer Attitudes and Food Labeling

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W3092189092

FWCI: 4.939

Cites: 38

Cited by: 50

Related to: 10