Bioavailability of vitamins A and E as influenced by wheat bran and bran particle size.
Year: 1986
Type: article
Source: Cereal Chemistry
Authors: Kahlon Ts, Chow Fi, Hoefer Jl, Betschart Aa
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W3092615963