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Tomato and lycopene and multiple health outcomes: Umbrella review

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Year: 2020
Type: review
Source: Food Chemistry
DOI: 10.1016/j.foodchem.2020.128396
Authors: Ni Li, Xiaoting Wu, Wen Zhuang, Lin Xia, Yi Chen, Chuncheng Wu, Zhiyong Rao, Liang Du, Rui Zhao, Mengshi Yi, Qianyi Wan, Yong Zhou
Institutions: Sichuan University, West China Hospital of Sichuan University
Language: English

Topic: Antioxidant Activity and Oxidative Stress
Subfield: Biochemistry (medical)
Field: Medicine
Domain: Health Sciences
SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funder: National Natural Science Foundation of China
OpenAlex ID: W3096351688
FWCI: 1.93
Cites: 92
Cited by: 292
Related to: 10
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