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Sensing Food Contaminants: Advances in Analytical Methods and Techniques

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Year: 2020
Type: review
Source: Analytical Chemistry
DOI: 10.1021/acs.analchem.0c04357
Authors: Rebeca S. Rodriguez, Tana L. O’Keefe, Clarice Froehlich, Riley E. Lewis, Trever R. Sheldon, Christy L. Haynes
Institution: University of Minnesota
Language: English

Topic: Analytical chemistry methods development
Subfield: Analytical Chemistry
Field: Chemistry
Domain: Physical Sciences
SDG: Zero hunger

Open Access status: closed

Funders: National Institutes of Health, National Institute of General Medical Sciences, Division of Chemistry
Awards: G2340476105, Training for Future Biotechnology Development
OpenAlex ID: W3097628033
FWCI: 1.557
Cites: 186
Cited by: 115
Related to: 10
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