Work

Improvement of the yield‐related response of mycorrhized Lallemantia iberica to salinity through sulfur‐oxidizing bacteria

Year: 2020

Type: article

Source: Journal of the Science of Food and Agriculture

DOI: 10.1002/jsfa.11007

Authors: Shabnam Heydari, Alireza Pirzad

Institution: Urmia University

Language: English

Topic: Mycorrhizal Fungi and Plant Interactions

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W3111505907

FWCI: 0.474

Cites: 45

Cited by: 7

Related to: 10