Work

Physicochemical and biochemical quality of Nile Tilapia fishflesh cultured in Bechar region Southwest of Algeria

Year: 2020

Type: article

Authors: Asma Sahli, Ahmed Makhloufi, L. Mebarki, Hesna Malainine

Institution: University of Bechar

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W3116589282

FWCI:

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Related to: 10