Work

Nitric Oxide Enhances Salt Tolerance through Regulating Antioxidant Enzyme Activity and Nutrient Uptake in Pea

Year: 2020

Type: article

Source: Legume Research - An International Journal

DOI: 10.18805/lr-540

Authors: Esin Dadasoglu, Melek Ekinci, Raziye Kul, Mostafakamal Shams, Metin Turan, Ertan Yildirim

Institution: Atatürk University

Language: English

Topic: Plant Stress Responses and Tolerance

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W3128075366

FWCI: 2.213

Cites:

Cited by: 29

Related to: 10