Work

The Influence Factors of Consumer Behavioral Intention Towards Online Food Delivery Services

Year: 2020

Type: article

Abstract: The aims of this study is to investigate what are the influence factors of consumer behavioral intention toward online food delivery services (OFD). 200 valid questionnaires were collected to empirically test the research model using partial least square (PLS) path modelling approach. The result imply that proposed hypotheses were supported except for the relationship between prior saving orientation and convenience motivation.

Source: TECHNOBIZ International Journal of Business

DOI: 10.33365/tb.v3i2.840

Authors: Dian Novita, Nurul Husna

Institution: Universitas Teknokrat Indonesia

Language: English

Topic: Technology Adoption and User Behaviour

Subfield: Information Systems and Management

Field: Decision Sciences

Domain: Social Sciences

Open Access status: diamond

OpenAlex ID: W3128408038

FWCI: 1.978

Cites: 2

Cited by: 36

Related to: 10