Work

Sağlıklı Beslenme ve Geleneksel Gıdalar

Year: 2015

Type: article

Source: Journal of Tourism and Gastronomy Studies

Authors: Demet Kocatepe, Alpay Tiril

Language: English

Topic: Culinary Culture and Tourism

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: green

OpenAlex ID: W3131279457

FWCI: 0.418

Cites:

Cited by: 8

Related to: