Work

Influence of cold plasma voltage and time on quality attributes of tender coconut water ( Cocos nucifera L.) and degradation kinetics of its blended beverage

Year: 2021

Type: article

Source: Journal of Food Processing and Preservation

DOI: 10.1111/jfpp.15372

Authors: Hemanta Chutia, Charu Lata Mahanta

Institution: Tezpur University

Language: English

Topic: Atmospheric-Pressure Plasma Applications

Subfield: Atomic and Molecular Physics, and Optics

Field: Physics and Astronomy

Domain: Physical Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: closed

Funder: All India Council for Technical Education

Award: G2927607928

OpenAlex ID: W3131625436

FWCI: 1.502

Cites: 26

Cited by: 32

Related to: 10