The quality of wine between innovation and tradition. A study of a changing ‘Mediterranean drinking culture’
Year: 2021
Type: article
Source: Modern Italy
DOI: 10.1017/mit.2020.75
Authors: Franca Beccaria, Albertina Pretto
Institution: University of Helsinki
Language: English
Topic: Wine Industry and Tourism
Domain: Social Sciences
Open Access status: closed
OpenAlex ID: W3134372000
