Work

Perishable Food Supply Chain Networks with Labor in the Covid-19 Pandemic

Year: 2021

Type: book-chapter

Source: Springer optimization and its applications

DOI: 10.1007/978-3-030-64973-9_11

Author: Anna Nagurney

Institution: University of Massachusetts Amherst

Language: English

Topic: Supply Chain and Inventory Management

Subfield: Management Information Systems

Field: Business, Management and Accounting

Domain: Social Sciences

SDGs: Decent work and economic growth, Zero hunger, Industry, innovation and infrastructure

Open Access status: closed

OpenAlex ID: W3135526792

FWCI: 28.41

Cites: 35

Cited by: 30

Related to: 10