Work

Nutritional aspects of fish

Year: 1997

Type: article

Source: Developments in food science

Author: Artemis P. Simopoulos

Language: English

Topic: Aquaculture Nutrition and Growth

Subfield: Aquatic Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W3135933078

FWCI: 2.37

Cites:

Cited by: 51

Related to: 10