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Small-scale Vinegar Production From Bananas
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Year:
1979
Type:
article
Author:
Adams
Language:
English
Topic:
Fermentation and Sensory Analysis
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDGs:
Zero hunger,
Responsible consumption and production
Open Access status:
closed
OpenAlex ID:
W3145604396
FWCI:
Cites:
Cited by:
10
Related to:
10