Current Researches on Isoflavones in Soybeans and Soybean Products
Year: 1999
Type: article
Source: Sichuan Nongye Daxue xuebao
Authors: Pan Zhifen, Kaiwen Pan
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2386441720