Work

The gut microbiota as a target to control hyperuricemia pathogenesis: Potential mechanisms and therapeutic strategies

Year: 2021

Type: review

Source: Critical Reviews in Food Science and Nutrition

DOI: 10.1080/10408398.2021.1874287

Authors: Jing Wang, Yong Chen, Hao Zhong, Fang Chen, Joe Regenstein, Xiaosong Hu, Luyun Cai, Fengqin Feng

Institutions: Zhejiang University, Zhejiang Gongshang University, China Agricultural University, Cornell University, New York State College of Agriculture & Life Sciences

Language: English

Topic: Gout, Hyperuricemia, Uric Acid

Subfield: Nephrology

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: National Natural Science Foundation of China

Award: G3084344530

OpenAlex ID: W3146850553

FWCI: 7.028

Cites: 79

Cited by: 329

Related to: 10