Work

Reproducibility and Validity of a Chinese Food Frequency Questionnaire

Year: 2010

Type: article

Source: Biomedical and Environmental Sciences

DOI: 10.1016/s0895-3988(11)60014-7

Authors: Wen-Hua ZHAO, Zhi-Ping HUANG, Xin ZHANG, Li HE, Water WILLETT, Jun-Ling WANG, Kyoko HASEGAWA, Jun-Shi CHEN

Institutions: Chinese Center For Disease Control and Prevention, Icahn School of Medicine at Mount Sinai, Harvard University, Japan Nutrition University

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funder: National Institutes of Health

OpenAlex ID: W2143990933

FWCI: 0.317

Cites: 31

Cited by: 110

Related to: 10