Work

Eating habits and consumer food shopping behaviour during COVID-19 virus pandemic: insights from Serbia

Year: 2021

Type: article

Study design: Observational Study

Source: British Food Journal

DOI: 10.1108/bfj-11-2020-1072

Authors: Veljko Marinković, Jovana Lazarević

Institution: University of Kragujevac

Language: English

Topic: COVID-19 Pandemic Impacts

Subfield: Economics and Econometrics

Field: Economics, Econometrics and Finance

Domain: Social Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W3159844585

FWCI: 13.07

Cites: 44

Cited by: 78

Related to: 10