スラッジベースバイオチャーの調製とスラッジ調整剤としての実現可能性の検討【jst・京大機械翻訳】
Year: 2020
Type: article
Source: Xin Nengyuan Jinzhan
Authors: Wu Jiahuan, Tao Lu, Yuan Haoran, Yong Chen
Language: Japanese
Subfield: Water Science and Technology
Field: Environmental Science
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W3160766796
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