The evolution of physicochemical and microbiological properties of green and mature coconut water (Cocos nucifera) under different storage conditions
Year: 2021
Type: article
Authors: Thuan-Chew Tan, Azhar Mat Easa
Institution: Universiti Sains Malaysia
Language: English
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
Funder: Universiti Sains Malaysia
Award: G3499217859
OpenAlex ID: W3161972665