Work

Barriers, Motivators and Perspectives on Minimizing Lunchtime Food Waste of Early Adolescents in the National School Lunch Program

Year: 2017

Type: article

Source: The FASEB Journal

DOI: 10.1096/fasebj.31.1_supplement.302.1

Authors: Chloe Panizza, Kira Fox, Carol Boushey, Carmen Shanks, Elena Serrano, Julia Zee, Marie Fialkowski, Jinan Banna

Institutions: University of Hawaiʻi at Mānoa, University of Hawaii Cancer Center, Montana State University, Virginia Tech

Language: English

Topic: Food Waste Reduction and Sustainability

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Responsible consumption and production, Zero hunger, Good health and well-being

Open Access status: closed

Funder: U.S. Department of Agriculture

Award: G7730377524

OpenAlex ID: W3169551063

FWCI:

Cites:

Cited by: 3

Related to: 10