Work

Review of WIC Food Packages: Improving Balance and Choice: Final Report

Year: 2017

Type: book

Author: Nutrition Board

Language: English

Topic: Food Security and Health in Diverse Populations

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W3170188098

FWCI: 13.2

Cites:

Cited by: 47

Related to: 10