Work

Reducing the glycemic load of mixed meals reduces postprandial glycemia and insulinemia over the entire day but does not affect satiety

Year: 2012

Type: article

Study design: Clinical Trial

Source: The FASEB Journal

DOI: 10.1096/fasebj.26.1_supplement.626.4

Authors: Ann G Liu, Marlene M Most, Meghan M Brashear, William D Johnson, William T Cefalu, Frank L Greenway

Institution: Pennington Biomedical Research Center

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: General Mills

OpenAlex ID: W3176107140

FWCI:

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