Work

Bioactive Compounds and Biological Properties of Thunbergia laurifolia Leaf Extract and Its Potential Use as Functional Drink

Year: 2018
Type: dissertation
Abstract: Thesis (Ph.D., Food Science and Technology)--Prince of Songkla University, 2018
Language: English
Subfield: Plant Science
Open Access status: green
OpenAlex ID: W3179231879
Cites: 40
Cited by:
Related to: 10