Work

Efecto inhibitorio in vitro de un bioyogurt con cepas probioticas sobre el crecimiento de streptococcus mutans ATCC 25175

Year: 2013

Type: article

Authors: Teresa Etelvina Ríos-Caro, Gary Quispe Dionicio

Institution: National University of Trujillo

Language: Spanish

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W3183197777

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Related to: 10