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와인소비자 유형별 와인품질평가 요인에 대한 중요도 차이
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Year:
2008
Type:
article
Authors:
Cheol Lyou,
최성만
Language:
Korean
Topic:
Wine Industry and Tourism
Subfield:
Tourism, Leisure and Hospitality Management
Field:
Business, Management and Accounting
Domain:
Social Sciences
Open Access status:
closed
OpenAlex ID:
W3186652764
FWCI:
Cites:
Cited by:
Related to:
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