Work

The supply chain value of pod and pgi food products through the application of blockchain

Year: 2019

Type: article

Authors: Alessandro Scuderi, Vera Teresa Foti, Giuseppe Timpanaro

Language: English

Topic: Food Supply Chain Traceability

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Responsible consumption and production, Industry, innovation and infrastructure, Zero hunger

Open Access status: closed

OpenAlex ID: W3187467884

FWCI: 8.095

Cites: 15

Cited by: 69

Related to: 10