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Consumption of Sugary Drinks and Alcohol, and Factors Associated with Increased Fast-Food Consumption Among Adults, During Panama’s COVID-19 Lockdown

Year: 2021

Type: article

Source: Journal of the Academy of Nutrition and Dietetics

DOI: 10.1016/j.jand.2021.06.039

Authors: J. Katz, G. Cabezas Talavero, M. De Argote, A. Murillo, A. Gabster

Institution: Instituto Conmemorativo Gorgas de Estudios de la Salud

Language: English

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W3193944507

FWCI:

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