Work

Blockchain in food supply chains: a literature review and synthesis analysis of platforms, benefits and challenges

Year: 2021

Type: article

Source: International Journal of Production Research

DOI: 10.1080/00207543.2021.1970849

Authors: Kunpeng Li, Jun-Yeon Lee, Amir Gharehgozli

Institution: California State University, Northridge

Language: English

Topic: Blockchain Technology Applications and Security

Subfield: Information Systems

Field: Computer Science

Domain: Physical Sciences

SDGs: Zero hunger, Responsible consumption and production, Industry, innovation and infrastructure

Open Access status: closed

OpenAlex ID: W3199087480

FWCI: 29.14

Cites: 75

Cited by: 329

Related to: 10