Effect of bakers' yeast (Saccharomyces cerevisiae) supplementation to berseem (Trifolium Alexandrinum) hay diet on protein digestion and rumen fermentation of sheep.
Year: 2000
Type: article
Authors: Ahmed M. El-Waziry, H. E. M. Kamel, M. Yacout
Language: English
Subfield: Animal Science and Zoology
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W320519543