Work

Seafood labelling in different EU countries and their complianceto EU regulations

Year: 2021

Type: article

Authors: Simona Paolacci, Rogério Mendes, Regina Klapper, Amaya Velasco, Graciela Ramilo-Fernández, Marta Muñoz‐Colmenero, Tavis Potts, Sandra Martins, S. Avignon, Julie Maguire, Enrique De Paz, Martin Johnson, Françoise Denis, Miguel Pardo, Dee McElligott, Cármen G. Sotelo

Language: English

Topic: Consumer Attitudes and Food Labeling

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Life below water

Open Access status: closed

OpenAlex ID: W3205659036

FWCI:

Cites:

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Related to: 20