Work

Uncertainty, insightful ignorance, and curiosity: Improving future food science research

Year: 2021

Type: article

Source: Trends in Food Science & Technology

DOI: 10.1016/j.tifs.2021.10.011

Authors: Dietrich Knorr, Mary Ann Augustin

Institutions: Technische Universität Berlin, Commonwealth Scientific and Industrial Research Organisation, The University of Adelaide

Language: English

Topic: Research, Science, and Academia

Subfield: Information Systems and Management

Field: Decision Sciences

Domain: Social Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W3205740867

FWCI: 2.989

Cites: 108

Cited by: 15

Related to: 10