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Food Borne Pathogens and Their Impact on Health
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Year:
2021
Type:
article
Author:
Stuart Bell
Language:
English
Topic:
Salmonella and Campylobacter epidemiology
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Good health and well-being
Open Access status:
closed
OpenAlex ID:
W3207798538
FWCI:
Cites:
4
Cited by:
Related to:
10