Work

Effects of almonds on ameliorating salt‐induced hypertension in dahl salt‐sensitive rats

Year: 2021

Type: article

Source: Journal of the Science of Food and Agriculture

DOI: 10.1002/jsfa.11611

Authors: Li Zeng, Zerong Liu, Luxin Zhou, Meng Chen, Xuewei Zheng, Pengfei Yang, Xinrui Zhao, Zhongmin Tian

Institution: Xi'an Jiaotong University

Language: English

Topic: Sodium Intake and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: National Natural Science Foundation of China

Awards: G2859000913, G8243572953

OpenAlex ID: W3208314689

FWCI: 0.798

Cites: 45

Cited by: 10

Related to: 10