An on-line control procedure of predicting time/temperature history using a heat flux sensor mounted on the container outside surface of a packaged conduction heated food.
Year: 1994
Type: article
Source: Developments in food science
Authors: Tomoo Mihori, Liyao Xie, Hideo Watanabe
Language: English
Subfield: Computational Mechanics
Field: Engineering
Domain: Physical Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W3209040471
