Work

Apports nutritionnels conseillés pour la population française

Year: 2017

Type: article

Authors: H. Dupin, A. Jean, Giachetti Isméne

Language: French

Topic: Nutrition, Health, and Society Studies

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W3211127540

FWCI: 8.922

Cites:

Cited by: 114

Related to: 10