Work

Sustentabilidad, cultura y ambiente. El caso de la transición de una comunidad pesquera al turismo

Year: 1997

Type: article

Source: Revista mexicana del Caribe

Authors: Arnaiz Burne, Stella Maris

Language: Spanish

Topic: Community-based Tourism Development and Sustainability

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

SDGs: Life below water, Responsible consumption and production

Open Access status: closed

Funder: Institute of Musculoskeletal Health and Arthritis

Award: G3559766880

OpenAlex ID: W32248626

FWCI:

Cites: 29

Cited by: 3

Related to: 10