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Química de los alimentos
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Locations
Year:
1988
Type:
book
Source:
Virtual Defense Library (Ministerio de Defensa)
Authors:
Hans‐Dieter Belitz,
Werner Grosch
Language:
Spanish
Topic:
Food Nutrient Composition and Product Development
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Zero hunger
Open Access status:
closed
OpenAlex ID:
W323814494
FWCI:
Cites:
Cited by:
149
Related to:
10